ABC of cooking - Polish cuisine

ABC of cooking - Polish cuisine (2021)

TMDb|8.0
18/09/2021
Documentary

Overview

Dishes with tomatoes, apples, beetroot, eggs, cucumbers, pork, fish and poultry. In each episode, Marieta will prepare three dishes based on one main ingredient popular in Polish cuisine. Marieta will draw on her grandmother's recipes. The dishes will include fried beetroot, cucumber soup, roast pork shoulder and duck legs, borscht on smoked meat, babka with eggnog and a robust broth.

Details

Status
Returning Series
Network
Canal+
Type
Scripted
Original Language
PL
Production Countries
PL
Spoken Languages
Polish

Top Cast

View More
M
Marieta Marecka

Seasons

Dishes with strawberries, with plums, with potatoes, cottage cheese, cabbage, mushrooms, groats and flour dishes. In each episode, Marieta will prepare three dishes based on one ingredient popular in Polish cuisine. These will include crispy potato pancakes, crispy pasties with mushrooms, krupnik, pork loin with plums, cake with strawberries, leniwe and homemade sauerkraut.